Composting pepper is one of the controversial Topics in composting. However, by following the right composting practice, you can safely compost peppers. Make sure you don’t use kitchen Composter. Instead, use outdoors compost tumbler, bins, or pile.
Also, the same case with composting wasabi or other spicy vegetables. The rule is to never add too much of your pepper without adding too much carbon matters.
What Should Not Go In Compost?
While some things, such as onion scraps, lemon peels, eggshells, and stale bread, should only be added in limited amounts to your compost bin, the following items should never be included.
Meet And Fish Scrap
To be true, the fishy odor of old seafood or the fetid odor of rotting flesh are unpleasant odors.
The same disagreeable scents, on the other hand, attract skunks, raccoons, rodents, flies, and a variety of other wild animals, as well as a few neighborhood pets.
Never put meat, fish, or bones in your compost pile if you don’t want to create a picnic for the local fauna. Even if your compost container is closed, the smell may attract harmful bugs.
Dairy, Fat, And Oil
Fats and oils, as well as dairy products like cheese, butter, milk, sour cream, and yogurt, should be avoided for the same reason: they attract undesirable visitors. Processed foods with a lot of dairy or fat should be avoided as well.
Citrus Fruit Peels
Citrus fruits’ acidity can easily throw off the pH of your compost bin and hinder overall decomposition, in addition to taking a long time to break down.
These are especially forbidden if you have a vermicomposter since they can harm your hardworking worms. These can be used to manufacture your DIY cleaning products by simply soaking them.
Black Walnut Tree Debris
The majority of untreated garden and yard waste is suitable for composting, however, there are several exceptions.
Juglone is a natural chemical found in black walnut leaves, twigs, and roots that inhibits the growth of many plants and may even kill them.
Edible crops like tomato, pepper, and potato, as well as ornamentals like azalea, viburnum, and hydrangea, appear to be more susceptible.
Juglone can be broken down with enough time and heat to lose its toxicity, but it’s preferable to let black walnut debris out than deal with potential concerns afterward.
What Vegetables Can Be Composted?
Composting your vegetable scraps instead of throwing them away helps your household produce less rubbish while also providing free plant fertilizer.
- Onions
- Tomatoes
- Potatoes
- Pumpkin and many more
Can I Use Lettuce In Compost?
Of course, lettuce and other salad leaves can be composted. They are great green components to add to compost and makeup what most composters refer to as vegetable food scraps.
Coffee grinds, potato peels, banana peels, and avocado skins are just a few examples.
However, they compost fast due to their high water content and the fact that they don’t normally grow long enough to become tough or woody, as you’ll notice if you leave them in your crisper drawer for too long.
Avoid using lettuce that has been smothered with dressing or the like. The oils and fats in the dressing may attract rats and other pests to the compost heap, posing a new set of problems. Cooked lettuce is the same way, especially if it is cooked in fats.
Vegetables like lettuce and salad leave decay quickly, and if they’re moldy, they’ll rot much faster once composted. When you notice rotting vegetables, it’s the perfect time to compost them.
